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Theravāda — Pali Canon · Vinaya Piṭaka — The Discipline Basket

Bu Sk 3434. Not eating in the right proportions

Pāli / Sanskrit:Samasūpaka

📖334 words · ~1 min read
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Interpreted by Inti AI (English)
🪷 AI interpretation

Commentary on the Samasūpaka Sutta (Not Eating in the Right Proportions)

Background

The Samasūpaka Sutta is recorded in the Vinaya Piṭaka of the Theravāda tradition, specifically in the section pertaining to the Bhikkhu Saṃgha (male monastics). It constitutes a Pātimokkha rule concerned with practical discipline within the monastic community, aimed at safeguarding the spirit of practice and the balanced conduct of life among monastics.

The circumstances giving rise to this rule stemmed from the need to regulate violations in daily living. As the monastic community grew, the Buddha observed that certain monastics were not adhering to proper eating habits, which adversely affected their health, their mental concentration, and the harmony of the Saṅgha. Accordingly, he established specific guidelines to direct monastics toward a manner of eating befitting the life of practice.

Principal Content

The Samasūpaka Sutta sets forth the principle of balanced eating (samasūpaka). The word "sama" means even, balanced, while "sūpaka" pertains to eating and food. This rule stipulates that monastics should neither eat to excess nor go hungry, but should maintain a moderate level of eating that is suitable for both body and mind.

The specific principles cited include: not eating to the point of fullness such that the body becomes heavy, the mind loses its focus, and conditions arise for sensual craving and drowsiness to arise; and equally, not eating so little that the body becomes weakened and lacks the strength to cultivate concentration (samādhi) and wisdom (paññā). This balance is called "majjhimā paṭipadā" (the Middle Way), which is the Buddha's foundational principle across all domains of practice.

The Sutta further notes that eating in the right proportions is not merely a material concern but also a matter of spiritual cultivation. Each meal is an occasion for the practice of mindfulness (sati), for clearly understanding the true nature of food, and for keeping at bay those desires that exert an influence over the mind. Eating consciously, without heedlessness, is an important part of the path leading to awakening.

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Translation source: Interpreted by AILicense: CC0-1.0 (Sujato) · personal-use (Minh Châu) · EN: AI translation from Vietnamese source, awaiting source English

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