Lzh Sarv Bi Vb Pc 76Raw Grain
Pāli / Sanskrit:Āmakadhañña
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Raw Grain Discourse - Explanation of the Vinaya Piṭaka
Background
The Āmakadhañña discourse (Raw Grain) is a precept belonging to the Vinaya Piṭaka, specifically within the Pāṭimokkha section of the Bhikkhunī Vibhaṅga. This rule regulates the conduct of bhikkhunī (female monastics) in handling, preparing, and consuming food, especially grains that have not been cooked.
The background arose from specific situations in the early monastic community. The Buddha observed that the lack of clear guidance on handling food could lead to greed, waste, or satisfaction of the senses, thereby infringing upon the spirit of pure practice. Therefore, he established specific rules to protect the purity of the Sangha Jewel and to nourish the virtues of humility and moderation in eating.
Main Content
The Raw Grain discourse states that bhikkhunī should not directly possess, store, or hide grains that have not been cooked, especially those considered “raw food” (āmakadhañña). These grains include wheat, rice, cereals, beans, and similar foods.
This rule is not an absolute prohibition on eating grain, but a regulation concerning management and consumption. Bhikkhunī are not permitted to store these raw foods in order to cook for themselves or keep them for later, because this may create the impulse of possession, anxiety about the future, or satisfaction of the senses. Instead, female monastics should depend on offerings from the community, or, if necessary, ask others to prepare the meal.
Violation of this rule is classified as Pācittiya (Pāli: pācittiyā), offenses requiring public confession before the monastic community. This shows that the seriousness of the violation is not the highest, but is sufficient to require correction.
Practical Meaning
The teaching on Raw Grain is not merely administrative in meaning within the ancient monastic system.
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